Florentina Ionita, event sales coordinator at the Crazy Bear in Stadhampton, Oxfordshire, shared her journey in support of National Careers Week, describing the sector as rewarding and full of opportunity.
UK Hospitality estimates that hospitality is the third-largest employer in the UK, with 3.5 million people working in the sector.
Ms Ionita said: “I studied tourism and from there, hospitality has always been a part of me.
“I wanted to meet new people, organise events, and celebrate people’s important days.
“I put a lot of effort into my work. Hospitality is where I feel very comfortable in my career, and the Crazy Bear is a great place to work.
“If you are willing and hardworking, you can start as a waitress and build up to running a department.”
She began her career at the venue in April 2017, starting as a waitress before moving into reception and eventually joining the events team.
Ms Ionita said: “I started in the Thai restaurant and then worked in reception.
“I was doing events at the same time, as I had the opportunity and a manager who rewarded hard work and those who showed a willingness to learn.
“I’m settled now in events, but I’m always happy to help other staff and with training.
“In hospitality, there is always an opportunity for growth.”
She also praised the working environment at the Crazy Bear and that ‘the vibe is unique’.
“When I go out to different restaurants and hotels, I always end up comparing,” she added.
“The Crazy Bear has its own distinctive charm though, due to the immersive surroundings and decor. The team here is like a family.
“We look after each other and know each other inside out.”
Josh Mills, group recruitment manager at the Crazy Bear, said: “Hospitality remains one of the most rewarding and dynamic career paths available, offering a blend of creativity, people skills and progression.
“It’s an industry where individuals can quickly build experience, take on responsibility and grow into leadership roles through hard work and the right attitude.
“At the Crazy Bear, we’re proud to offer a working environment that combines high standards with personality and energy.
“We invest in training, support and long-term growth, ensuring our people can build meaningful, sustainable careers in a fast-moving, exciting industry.”
The Crazy Bear is a luxury hotel and home to a variety of dining options, including its classic English restaurant, the freshly refurbished Hom Thai restaurant, an al fresco terrace and a traditional countryside pub.
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